Extended Day and their Culinary Skills

Boy have we been doing some cooking in Extended Day over the past few weeks. For our topic on “food from different countries” we made pizzas and sushi in class. We made the pizza dough from scratch and then rolled out the dough and put on our favourite toppings. We then got to eat the pizzas for lunch. Yummy!!!!!!. We also made sushi and enjoyed that as an afternoon snack.

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